AI Spot Summary
The dishes present a Mexican flavor, and each plate is satisfying. The burrata salad is refreshing, the cheese and tomato beef sauce is rich without being greasy, the seafood platter is fresh without any fishy taste, the Mexican cheese quesadilla has a crispy and fragrant shell, and the tacos are diverse and delicious.
The restaurant has a strong exotic atmosphere, making it a great place for gatherings with friends and family meals, allowing people to truly enjoy the cuisine.
Reminder that reservations are required to ensure a seat, suggesting that services need to be more flexible to respond to high-demand situations.
Reviews
This time visiting the restaurant "墨多" was my second visit! It is a rare Mexican-flavored restaurant, located in a somewhat hidden spot, but its exterior is fairly recognizable. Upon stepping inside, you immediately feel an exotic atmosphere; it's a great place for friends to gather or for family dinners, where you can enjoy the dishes properly. This time I sampled several dishes, and each one was satisfying!
"Burrata Salad"
A refreshing start, with fresh and crispy lettuce. The burrata is creamy and smooth, drizzled with olive oil and balsamic vinegar, making for a light yet layered salad. 🥗
"Cheese and Tomato Beef Sauce with Tortilla Chips"
You can choose between tortilla chips or fries. The cheese is rich, and the beef sauce is fragrant, with crunchy tortilla chips that go well together—rich but not greasy, and perfectly salty.
"Assorted Seafood Platter"
Quite impressive! Scallops, clams, and fresh shrimp were all very fresh, cooked perfectly with no fishy taste. You can taste the care put into each bite.
"Mexican Cheese Quesadilla (Mushroom Flavor)"
I chose the non-spicy version, where the mushroom aroma perfectly blends with the smooth cheese. The tortilla is crispy, and the filling is flavorful, complemented by a special dipping sauce that enhances the taste. Next time, I want to try the mildly spicy pork flavor.
"Tacos"
Three varieties, each with its own character:
- Spicy pork that is refreshing and crispy on the outside;
- New Orleans shrimp which is fresh and elastic;
- Avocado cherry duck that is smoky and rich, with duck meat that is crispy on the outside and tender on the inside—truly memorable.
"Drinks"
I chose a Belgian white beer and two types of kombucha. The elderflower apple kombucha is on the sweeter side, while the marigold flavor is fragrant and helps to cleanse the palate. Friends who love herbal flavors will enjoy this!
In summary, this restaurant is a great place that combines flavors and care in its dishes—none of them disappointed me! If you're thinking of eating here, remember to make a reservation, otherwise, there's a high chance you won't find a seat if you just show up.
