This was a visit for dinner around 9 PM, and surprisingly, there was no long line like usual; we could sit down and order immediately without waiting. The only regret was that there were no chive-flavored dumplings left; only cabbage ones were available, but that didn't affect our determination to sit down and eat.

The last time I came to eat was before the pandemic, and this time I ordered their cabbage dumplings, which were still delicious. Just a few days ago, I finished eating at Qiao Zhi Wei, and I felt that these two places are truly on par with each other. The dumplings here are a bit larger, so they're not as neatly packed when you bite into them, but that doesn't diminish the meat juices filling; when you bite down, it’s still incredibly tasty.

The side dishes are also very reasonably priced, most being 30 yuan per plate, with a few beef side dishes being slightly more expensive. The hot and sour soup is also served in a very large bowl.

If I had to point out a downside, it would be that the dining environment isn't that great, especially since it took a bit of time to find paper towels, which was somewhat inconvenient. Additionally, the prices are slightly higher compared to other food places in the South Airport area; I don't know if it's related to the current campaign for votes. However, it’s definitely a place worth revisiting.

It’s been a while since I’ve been to Nan Airport to queue up for delicious food, so here’s the dumplings.
This holiday I came to line up after five o'clock
I was very lucky, and I got a seat after queuing for about ten minutes.
Naturally, I chose a few side dishes to eat before the dumplings were served.
This time I chose dried tofu, pig scalp, potatoes and hot and sour soup.
The hot and sour soup is very good, the taste is very authentic, although it is spicy, it will not make you feel uncomfortable.
Recovered instantly, no need to drink water
Other side dishes are also above the standard
This time I ordered 15 pieces each of cabbage and leeks (8 yuan each)
The leek dumplings are stuffed with winter noodles, which I personally like better.
But it seemed like I ordered too much, and in the end I couldn’t finish it and had to take it home.
You have to pack your own takeout here.
You can also eat outside, but you have to dispose of the garbage yourself.