This place is really delicious... It's a popular stall located inside the Wangwon Market. The most famous dish here is their glutinous rice chili stuffed with meat. Although there are countless shops selling similar items throughout Wangwon Market, this one has the best business! It definitely looks the most appealing 🤤.

There is a seating area for dining in, and you can also use the machine to order takeout. Plus, the shop has a phone pickup option, so it’s clear how busy they are. We went around 8 or 9 o'clock, and the takeout wait time was about 20-25 minutes. You can spend the wait time exploring nearby treasure shops or waiting in front, where you can see their production process through the glass window, which is quite soothing!

✐ Spicy seasoned fried chili ₩12,000 (about NT$288)
· There are several flavors to choose from; we opted for the Korean spicy sauce flavor, which tastes sweet and spicy (if you're not good with spicy food, don't order this—it's a medium spice level). The slightly sour mayonnaise served on the side is very indulgent and enhances the smooth texture!
Although we chose the flavor coated with sauce, it didn't affect its crispiness; instead, it made the overall taste richer. The batter is slightly crunchy and very tasty. The glutinous rice chili itself is not spicy but has a unique aroma, and the meat inside is very moist with plenty of juices 🤩.
Each box contains three pieces, and sharing with friends still provides quite a satisfying portion! It feels very worth it and a good deal.
❗️I strongly recommend that if you’re taking it out to eat immediately, you MUST eat it while it’s still in the bag. Otherwise, the juices from the meat and sauce will seep out from the edges of the box and drip everywhere (speaking from personal experience😌).