豚骨拉麵的麵條Q彈,叉燒厚實,但溏心蛋未達預期,配料較少且切工粗糙,整體味道普通。焦糖玉子燒外觀不如預期,味道也欠佳,未能提供精緻的用餐體驗。
餐廳隱身於熱鬧商圈的小巷中,環境雖然有趣,但用餐時的鐵鍋設計影響了整體的用餐舒適度。
服務人員雖然友善,但點餐機的設計及找零方式讓人感到困惑,整體服務效率有待提升。
There is actually a lively business district nearby, and there is a Japanese and Korean creative ramen shop hidden in the alleys (this is the position given by the shop itself)
I was actually mentally prepared before I came, but after I came there was still a gap between my expectations. In summary, unless it was very late and there was nothing to eat nearby, I probably wouldn't eat at this restaurant again.
This time click:
1️⃣Pork bone barbecued pork $155
2️⃣Caramel Tamagoyaki $75
As for the ramen, the taste is average. The good thing is that the noodles are chewy and thick, and the barbecued pork is thick. What is not ideal is probably that the soft-boiled eggs are not soft, there are not enough ingredients, and the cuts are rough, and the bowl and pot keep shaking. It still slips when turned around, which really affects the dining experience.
As for the Tamagoyaki, it seemed like a must-try item from the introduction, but I regretted it after ordering it. The photo looked better than the real thing.
There is a thin layer of caramel and tasteless mayonnaise. The tamagoyaki has many bubbles and holes and is not delicate overall. It can also be seen from the cut surface that this is not a delicate tamagoyaki.
The overall meal is about 8% full (8% of the normal adult female food intake). If you don’t order tamagoyaki, you may be hungry⋯⋯