In Taipei, you can eat Japanese food without a menu for only 1,000 yuan
There are three price levels in total: $800/$1000/$1500
This time I ordered $1000, which included ten dishes + dessert.
The dishes are fresh and the portions are generous, making you feel full after eating it!
At this price, the CP value is very cost-effective👏

🔖If there is no menu, remember to make a reservation by phone first! The scene is mainly a la carte!

▫️No menu $1000/person
(Some dishes are adjusted according to the season)

•➤Combined sashimi
•➤Prawn Fruit Salad
•➤Japanese appetizer: thin yam noodles
•➤Steamed egg with Matsuba crab and salmon roe
•➤Salt-roasted native mackerel with Samsung green onion sauce
•➤ Pan-fried boneless beef with red wine and blueberry sauce
•➤Grilled oysters with sea urchin sauce
•➤Gold foil eel mochi cake
•➤Seasonal vegetables
•➤Seafood miso soup
•➤Desserts

The appetizer of thin yam noodles with scallops and sweet shrimps is smooth and sweet.
Very appetizing with the sweet and sour fruit vinegar sauce
Samsung scallion sauce and red wine blueberry sauce are both homemade in the store.
There is also fried mushrooms and zucchini under the boneless steak, a delicious and rich dish
My favorite is grilled oysters & mochu pancakes!
Extra-large oysters served with unflinching sea urchin sauce
So rich, so fresh and sweet, a luxurious experience😍
The mochu cake is stuffed with salmon roe, mullet roe, eel, rice, and gold foil
Very special, the same way to eat as a hamburger
It has the aroma of mullet roe and eel, so happy~
After-meal desserts are also full of sincerity and there are two types
Sweet soup (longan and white fungus soup) and warabi mochi (original/matcha)
The naturally stewed gelatin has a thick texture that is not too sweet.
Even if I’m so full I still eat it all!

✔️10% service fee will be charged