The variety of dishes is rich, and the beef tongue and Wagyu steak have received good reviews from customers, especially the beef brisket. Grilled scallops and fried rice are also very popular, with a rich flavor. Some of the meats are prepared by the restaurant, resulting in tender meat with an even distribution of marbling.
The interior decoration is in a Japanese style, creating a lively atmosphere, especially during celebrations, where the ambiance is even more vibrant.
The staff are friendly and attentive, assisting with grilling certain meats and timely changing the grill mesh to ensure customers enjoy the best flavor.
Environment
The decoration design is very Japanese, with indoor seating capable of accommodating around 100 guests. Most of the tables are for four; the seating isn't very spacious, but it's sufficient. The barbecuing is done over charcoal, which enhances the flavor. The atmosphere in the restaurant is excellent 👍, and on the day of my visit, there happened to be a birthday celebration 🎉, making it lively and full of ambiance.
Food
Each meat dish is served in 100-gram portions, with a simple count of the slices.
📍 Premium Beef Tongue 💰 480
There are five slices in total, grilled by the staff, giving it a nice crunch and flavor 👌.
📍 Australian Wagyu Purebred Steak 💰 780
The staff enthusiastically recommended this, and I saw many tables ordering it. The 8-ounce beef steak looks quite large; the restaurant will help with the cooking, and when paired with the wasabi sauce and garlic slices prepared by the restaurant, it is very delicious.
📍 Beef is Here 💰 930
Includes beef belly, flank, and short ribs; I highly recommend the beef belly 👍.
📍 Black毛和牛霜降 💰 880
There are six slices in total, grilled by the staff. The marbling is rich and even, and the more you eat, the richer and more aromatic it becomes. Paired with dipping sauce, it doesn't become overwhelming.
📍 SHOJO Selected Grilled Beef Belly 💰 540
There are six slices, highly recommended. The marbling is evenly distributed, and the texture is tender and becomes more flavorful with each bite.
📍 Sushi-Grade Scallop (single) 💰 90
A large sushi-grade scallop that doesn't shrink too much after grilling; very fresh and delicious.
📍 Garlic Beef Belly Fried Rice 💰 220
Contains four pieces of beef, with a texture similar to diced beef. The fried rice is fragrant and flavorful, leaning towards a rich taste. If you prefer a lighter flavor, be sure to inform the staff.
📍 Zucchini 💰 90
Comes with seven thick-cut slices.
📍 Japanese Yam 💰 100
Comes with six thick-cut half-moon slices.
‼️ A 10% service charge applies‼️
Parking
There is a paid parking lot 🅿️ next door, where I paid 60 NTD after dining.
Service
Some meat dishes are grilled by the staff, who observe the situation at each table and timely replace the grill nets, which adds a lot to the service. The control of meat doneness is just right and not overcooked; the service charge is very worthwhile.
Payment Methods
Cash 💵
Credit Card 💳