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从出一瓢味

4.5
2 reviews
Chinese | NT$150~NT$200

AI Spot Summary

The thirteen-spice clear broth beef noodles and the spicy dry mixed noodles have a chewy texture, with tender beef and rich aroma. The radish soup is thick and flavorful, and the stir-fried water lily is fresh, crisp, and delicious. There are four types of chili oil that you can add according to your preference, with the thirteen-spice chili oil being highly recommended.

The store is filled with a literary and artistic style, elegant and comfortable, perfect for taking a stroll in the park to digest after a meal.

The menu offers flexible choices, and it thoughtfully provides an option without cilantro, with attentive service.

#十三香
#園區
#文青風
#椒麻乾拌麵
#牛肉麵
#舒適氛圍
#辣油

Reviews

永遠的新手
LV 45|Foodie Critic
Dinner2 ppl$200
8 days ago

From Chuyiyipiaoweijiang originated from the well-known Old Braised Thirteen Spices located in Hualien's Bo'ai District, and after moving to the Youyi Village Cultural Park, it changed its name to the current one.

Today, I enjoyed Thirteen Spices Clear-Braised Beef Noodles, Spicy Noodle Salad, Radish Soup, and Stir-Fried Water Lily, totaling about 400 NT dollars.

Thirteen Spices Clear-Braised Beef Noodles:
The blend of Thirteen Spices varies from store to store. Generally, it refers to spice powders primarily made from Sichuan pepper, star anise, fennel, cloves, cinnamon, cardamom, dried tangerine peel, ginger, and other spices.

Although the Thirteen Spices Clear-Braised Beef Noodles are mainly clear-braised, they possess a rich traditional herbal fragrance. The thin noodles are chewy and not overcooked, accompanied by plenty of scallions and cilantro, creating a very harmonious overall taste. The beef is tender with a rich aroma.

If you don't eat cilantro, you can choose to omit it from the menu, which is quite considerate.

Spicy Noodle Salad:
Also made with the same chewy thin noodles, it is complemented by scallions, cucumbers, and spicy sour beans. The minced meat with sour beans and the spicy dressing whets the appetite.

Radish Soup:
The soup base is rich and fragrant with a gentle flavor, and the diced radish melts in your mouth. It's a simple delicious dish that soothes the stomach after tasting the Spicy Noodle Salad.

Stir-Fried Vegetables:
Standard stir-fried water lily, fresh, crispy, and tasty.

Overall, it is a very tasty beef noodle shop. The restaurant often has four kinds of chili oil available for personal preference. Of course, please do not waste.

My personal favorite is the Thirteen Spices Chili Oil, which has a medicinal flavor with a beefy spicy base. Whether mixed in noodles or used as a dip for side dishes, it's a delight.

That day, I also ordered a fried egg from their sister restaurant, Mi Mi Zuo Fang. Please check out the previous article for that 😂

The restaurant is filled with an artistic vibe, elegant and comfortable. After dining, you can stroll around the park to help with digestion.

I highly recommend it to everyone!

+80

Spot Details

+886 3 835 5535
Closed • Reopens 11:00 AM
Cash
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