This restaurant mainly serves Chiayi turkey rice, with the rice being slightly soft, rich in the aromas of chicken fat and garlic slices, and the chicken meat is moderate. The spicy braised tofu absorbs the sauce well, providing a great texture.
The service from the staff is very localized, and some customers may not be used to it. However, as long as the meals are delivered correctly, that's what matters.
It's rare to not have homework, so I sat down to eat after passing by and smelling the aroma. 🤣 This place should have chain stores in various locations, but it’s my first experience. I really can't resist traditional snacks like this! Since the shop is called "Chiayi Turkey Rice," I had to try the most famous dish! I ordered a large serving of turkey rice and also added a portion of spicy braised tofu that caught my eye in the glass display. The serving lady was quite bold and had a very local service style. Looking at Google reviews, many people thought the lady’s attitude was poor and her tone was harsh, but I personally could accept it as long as I got the right meal. Hahahahaha! 🤣
✐ Chicken Rice (Large) $60
The large portion wasn’t too much; I was about 70-80% full after finishing it. I felt it might be a bit empty without ordering a side dish. The rice was somewhat soft. However, the chicken oil and garlic slices drizzled over the rice had a strong aroma. The chicken wasn’t very moist but also not dry; it was average in quality. I added a spoonful of chili bean paste from the sauce area, and it was good that I only added one spoon because it was really salty. 🥹
✐ Braised Tofu $25
The braised tofu itself isn't very flavorful, just a bit spicy, but the tofu absorbed the sauce really well, making it taste great. Suddenly, I was craving a piece of duck blood (?).