The duck legs and duck wings have a great texture, and the duck legs come deboned. The rice blood is flavorful, and the sauce is slightly spicy and refreshing, which pairs beautifully with the pickles. However, the texture of the egg sausage doesn't quite suit my personal taste.
The store is very considerate, offering deboning services, and the owners are very friendly, creating a welcoming atmosphere.
This time it was takeout, but I couldn’t provide photos of the food... because I took them after I got home, and the distance was too far to upload them. Then I thought I should take a photo of the takeout packaging on the spot, so I could only describe it in words.
(Because it is boxed, it is really inconvenient to disassemble it on site)
I ordered one portion each of duck legs, duck wings, rice blood, egg sausage, jigula and bird eggs.
The duck leg shop is considerate and provides bone removal service, and the duck wings are also chopped into three pieces for easy consumption.
The duck legs are not dry and the duck wings are both delicious🤤
The rice blood is moderately soft and tasty. Personally, I think the jigura is okay, but when eaten with their sauce, it's very tasty.
The bird's egg is pretty good and it's hard to step on thunder🤣
It was the first time I ate egg sausage. It tasted very strange. I can only say that it didn’t suit my appetite. I won’t order it next time.
Their sauce has a light peppery flavor, which is slightly spicy. It is very mouth-watering and goes well with wine. Paired with their kimchi, it was devoured in no time!
If I still want to take takeout to Taipei to eat next time I go to Keelung, I will also buy a whole jar of their kimchi to take home!