Braces Person Review: This place has two separate sinks, which is pretty good.

Seeing a lot of discussions online, I decided to give it a try. There are many price options, and the price differences are relatively large, with 799, 999, 1888, 2888, 3588, all requiring an additional 10%. This time, I chose the price point of $999 + 10%, with the following items:

Meats: Australian M8-9 Wagyu beef, Taiwan premium Matsusaka pork, USA Angus chuck short ribs, USA CHOICE plate beef, USA PRIME Angus beef chuck, USA CHOICE low-fat chuck tender, USA CHOICE beef brisket, New Zealand lamb shoulder (restructured), Taiwan black hair pork collar, Taiwan boneless chicken thigh, Taiwan black pork belly, braised trinity, braised beef tendon, braised beef honeycomb tripe, braised large intestines
Seafood: Hokkaido scallops, Arabian blue diamond prawns, large grass prawns, Asahi crab (seasonal), bay shellfish, South American quick-frozen large white shrimps, Penghu live-frozen squid, Dongshi select fresh oysters, Taixi select large clams, small octopus, razor clams, mussels, tilapia fillets

There is also a vegetable self-serve bar, fruits, ice cream, and all-you-can-drink beverages. The hot pot base options are Sichuan spicy and apple sweet.

There are quite a lot of items, the vegetables are very fresh, including some rare vegetables like Asplenium and red amaranth, which are quite special. As for the meats, they are decent, and I particularly liked the plate beef; the braised trinity was also good and tender. For seafood, the clams had sand and are not recommended. However, the razor clams were pretty tasty, the shrimps were very fresh, and the oysters were also good.

Ordering is done by scanning a QR code, but after the second round, the serving speed slowed, and it took nearly 20 minutes to get the dishes, which was a long wait. Besides that, the ice cream was quite easy to scoop, but I likely won't visit again.