Come to the wake up brunch shop in the alley. The cold wave is coming today. Order a bowl of hot pot roast and egg pancakes to start a beautiful day.
Nakoyaki: It behaves like a normal Shacha Nakoyaki, except that the contents are a bit expensive at 110, but this is a brunch Nakoyaki, which is understandably more expensive. The meatballs are a bit stale, and there are eggshells in the Nakoyaki. Chefs need to improve their egg-beating skills!
Egg pancake: The skin of the egg pancake is quite thin and not crispy at all, but the cheese in it is really delicious. You can try the egg pancake when you come here.