AI Spot Summary
The meatballs served at this restaurant have a chewy and non-greasy skin, with a solid filling that includes water chestnuts and shiitake mushrooms for added texture. There is also a self-serve bonito fish soup available.
Reviews
Meal time: 2024/11/09
This time I came to wander around near the Puzih Peitian Temple.
Around 3 PM, I saw many people lined up by the roadside.
Out of curiosity, I joined the queue, and it turned out they were buying meatballs.
Since I wasn't very hungry, I only ordered one to try, and it cost 35 NT dollars.
This is a deep-fried meatball, and its skin is chewy without being greasy.
The filling is also quite solid, with the addition of water chestnuts and mushrooms to enhance the texture.
There are sauces and minced garlic on the table that you can add freely.
In the back, there’s a self-service bonito soup available to drink.
Having a simple afternoon tea like this feels quite nice.
If you get the chance, you should give it a try too!