A barbecue restaurant started in Tainan, a high-end restaurant in my childhood
I still come here to eat garlic shrimp stone pot rice when I think about it.

It is highly recommended if you are celebrating as a lover or eating with your family.
In terms of level, I recommend that the all-you-can-eat meats for competitions and party meats be better served with carbonara.
If you like more advanced BBQ restaurants, I recommend other à la carte BBQ restaurants.

Must-try fruit tea and garlic shrimp rice with carbonara~~

Stone pot garlic shrimp rice 💰260
It was really amazing the first time I tasted it. It had an unforgettable taste. Garlic, chopped green onion, and pepper were stir-fried with shelled shrimp and white rice.
This scent is really unforgettable, really invincible💯
(Unfortunately, I added too much pepper this time. The flavor of pepper overshadowed the shrimp and garlic, which was a bit disappointing)

French Pork Chops 💰320
It tastes best when it's roasted to a crispy outside and tender inside.

Pork combination 💰888 (pork belly + pork filet + pork snowflake)
Delicious pork set meal, delicious

Uncle Chicken 💰210
Chicken neck and chicken neck meat can be said to be the must-order parts when ordering roast pork. Generally speaking, chicken needs to be roasted for a long time, but chicken neck is not necessary.
Tender and soft after roasting, super delicious

Yaoyao fruit tea tea💰180
Carbonara is a must-have drink with a lot of fruit ingredients and is a sweet and sour summer drink.

My favorite dessert, red beans and purple rice is not on sale (crying)