Late at night, at a bar with no food accompanied by colleagues, I unexpectedly discovered this fried chicken stall hidden in a corner while searching for sinful snacks nearby. The frying pot in front of the stall bubbled with golden froth, and the air was filled with the enticing aroma of garlic and basil that whetted the appetite. The owner skillfully flipped skewers while many customers waited in front.
The fried chicken pieces were crispy and coated with a thin layer of flour, but the meat wasn't as tender and tasty as expected; there was a stronger feeling of the skin. Other meats, such as the fried squid, also didn't perform as well as anticipated, but the shop is known for its cheap prices and large portions. We ordered four large bags for only 320 NT dollars, which is truly a bargain.
In addition to fried chicken, they also sell spicy hotpot. However, I didn't buy that, as most customers were there for the fried items. Maybe next time I visit the Wanhua area, I can give it a try.
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