樂先石頭火鍋
User review: There are two sinks, which is quite convenient.
Le Xian Stone Hot Pot is located near Jing'an Metro Station. It is a self-service hot pot restaurant where ingredients are charged by the plate.
Ordering and consumption:
A la carte meat: US Prime Grade Wagyu (7oz): 409 NT$, locally sourced premium hand-cut Matsusaka pork (7oz): 279 NT$
Initial pot fee: 100 NT$
Self-service refrigerator ingredients: shiitake mushrooms, egg dumplings, frozen tofu, taro meatballs, baby bok choy, taro, wontons, beef slices, pork slices, board tofu
Total consumption: 2038 NT$
Meals: When starting the pot, you can add dried squid and dried shiitake mushrooms for a stir-fry, which gives off a strong aroma initially. The beef and pork slices from the refrigerator are also suitable for a quick stir-fry.
Meat: The a la carte meat is average, with the beef being quite large, so one person can only eat one slice.
Side dishes: Free hot monk fruit tea, aiyu jelly, grass jelly, and fruit are provided for easy access.
Overall experience:
It was quite fragrant when first eaten, but the flavor became rather monotonous afterward. Although the taste is ordinary, the price is relatively cheap, making the overall performance average.
There’s no comment yet.
Be the first one to support the Foodie!