Bali

Almost hidden in the souterrain lays this little gem of restaurant within the Belgium quarter of Cologne.
After entering the restaurant you will find yourself in a relative dark but cozy atmosphere given by candle light and Indonesian art.
The menu is full of classic in Indonesian dishes for everyones taste.
My recommendation and most favourite dish is the Ayam bumi angus, pieces of chicken (on bone) in soy Sauce, garlic and flambéed with arrak. The preparartion allows sharing pretty well, especially when ordered more than one serving.
All dishes impress by their flavor and the coconut sauces by their creaminess.
Should definately make a reseevation upfront as the restaurant is well attended also during the week.