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阿波卡
LV 29|Fooday Chief

ガスト 札幌狸小路店

Dinner1 ppl$3500
8 months ago

Come and eat at my favorite Japanese family restaurant - ガスト
I stayed in Japan for a short period of time before, and this restaurant kept my stomach warm for the rest of the day. I really like this kind of warm, family-style Japanese and Western style restaurant, especially the all-you-can-drink bar and a lot of cheap meals. , and there is also a cute robot cat that delivers food to the table, which is really soothing😄💞

The Tanukikoji store in Sapporo has a nice decoration, and the quality of the food is as good as other branches. The overall dining experience is very satisfying. And this time I happened to have the seasonal Hakata mentaiko meal and strawberry sundae. The menu design looks very mouth-watering (menu design is also a part of my favorite 😂). The following list is impressive and delicious to me. Meals:

Pan-fried Chicken Leg Steak with Wild Mushrooms
⭐️⭐️⭐️⭐️⭐️
Very delicious chicken leg steak, fried very tender overall, and very fragrant. The green vegetables on the side are also a plus. The wild mushrooms are my favorite beauty mushrooms, and the taste is not too overwhelming.

Baked Spinach
⭐️⭐️⭐️⭐️⭐️
The spinach roasted in a cast iron pan is really unbeatable. The gratin cheese melts on top and the whole thing is super delicious. The spinach tastes salty, and it is very mouth-watering when paired with rice.

Japanese side dishes (rice + raw tuna puree, miso soup)
⭐️⭐️⭐️⭐️
The rice portion was average. The raw tuna puree on top was added separately. I didn’t think it was as amazing as expected. The miso soup was also average. Overall, it was just a passable side dish.

In fact, you can choose "Western" or "Japanese" as a side dish. For the Western style, there would be a piece of mountain bread and a bowl of thick soup, but since I had always eaten Western style before, I tried the Japanese style this time.
Conclusion: More Western style

Strawberry Sundae🍓
⭐️⭐️⭐️⭐️⭐️
Super delicious strawberry sundae! The top is covered with red strawberries and a stick of brownie. The whole thing is so sweet and satisfying. Under the ice cream are layers of staggered pudding and sponge cake. It’s a little sweet but I like it!

野菇煎雞腿排 ⭐️⭐️⭐️⭐️⭐️ 非常好吃的雞腿排,整體煎的很嫩,調味很香,旁邊的綠菜也很加分,野菇是我愛的美人菇,口感也不會太過搶戲
和式副餐(白飯+生鮪魚泥、味噌湯) ⭐️⭐️⭐️⭐️ 白飯的部分比較一般,上面的生鮪魚泥是另外加點的,覺得沒有想像中驚艷,味噌湯也較為普通,整體來說是剛好及格的副餐。 副餐其實可以選「洋式」或「和式」。洋式的話就是會有一塊山形麵包跟一碗濃湯,但因為之前都是吃洋式,這次才試試和式。 結論:比較推洋式
焗烤菠菜 ⭐️⭐️⭐️⭐️⭐️ 菠菜用鑄鐵鍋下去烤真的無敵,焗烤起司融在上面整個超級好吃,菠菜吃起來鹹鹹的,配飯非常刷嘴。
我一個人吃了這些~非常滿足
限定菜單 — 草莓甜點
草莓聖代🍓 ⭐️⭐️⭐️⭐️⭐️ 超好吃的草莓聖代!上面鋪滿紅色草莓,加上一根布朗尼,整個好甜蜜好滿足,冰淇淋下面是一層一層交錯的布丁跟海綿蛋糕,略甜但我喜歡!
用餐桌面,點餐都是按桌旁的平板點餐,機器喵會自己送餐來
非常喜歡他們的店門口,滿滿的家庭溫馨感
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ガスト 札幌狸小路店
1 review
Family restaurant¥3,500~¥3,500
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