The Northern Thai delicacy Khao Soi (curry noodles) that you must eat in Chiang Mai is actually a civilian delicacy that can be seen in the streets and alleys!
This Khao Soi restaurant has been recommended by Michelin Bib Gourmand many times. It provides a better and more comfortable dining environment (air-conditioned! Most restaurants and shops in Chiang Mai do not have air-conditioning🤣). It is a relatively high-end restaurant. This is a place to enjoy Khao Soi, so it is a relatively expensive store in terms of local prices in Chiang Mai (but it is still cheap compared to prices in Taiwan)
The Khao Soi in this restaurant is not the best I have eaten in Chiang Mai this time, but the environment is indeed the best; the coconut milk flavor of the curry soup in this restaurant seems to be a little lighter than other restaurants, but as usual in Taiwan The curry soup I tasted was quite rich in comparison 💖 The strips of fried noodles on top were all used in Khao Soi in Chiang Mai. They all use yellow egg noodles, which are a bit like Taiwanese oil noodles, but thicker. point. Among the different entrees, my favorite is the classic one with chicken drumsticks. Their chicken drumsticks are so tender that they can be pulled off the bone with just a gentle pull!
In addition to Khao Soi, this store also has many other things to order, but I was only impressed by the satay chicken skewers (delicious), and the others were more ordinary; for dessert, we ordered grass jelly and momo jelly. They are all pretty ordinary, so you don’t need to order them🫠
in conclusion:
If you want to eat Khao Soi in a comfortable environment, you can come here, otherwise the ones on the roadside or at night markets will not lose (and they are cheaper, usually around 60 baht)
You don’t need to order other small items, desserts, and drinks~~