黑點雞肉

#Taipei
Several times at noon, there were either too many people or the chicken was sold out, so I chose a breakfast time to go.

There were quite a few people dining there in the morning, and the seats were almost full.
There is no clear menu in the store, so you have to ask what food is available and the price.
I didn't really want to eat, so I ordered wonton soup, a portion of chicken, and an egg.
Later I found that there were one or two menus for foreign tourists, so I could refer to them.

Chicken(70)
Today's dish is the chicken breast, which is a bonus for the cilantro, but the chicken part is okay, and there are a bit too many broken bones, which makes it not very satisfying to eat.
Next time, don’t come alone and order chicken drumsticks to eat together.
And their soy sauce is really too salty, or is it because I am a southerner? ? ?

Soft-boiled eggs (20)
I always remember that their soft-boiled eggs are eggs, which are super delicious, but after taking a few bites this time, I realized they were duck eggs, and I don’t really like the taste of duck egg yolk🥺
How do I remember that I used to eat eggs?

Wonton Soup (35)
The first time I ordered this product, I was amazed by how delicious it tasted!
Bonus points for having cilantro in the soup! ! !
The shallots are very fragrant, the soup tastes very sweet, and the wontons are also my favorite. I will order them again next time! ! !

This restaurant has always been praised as the best chicken in Taipei. I haven't tried the chicken legs yet because I think it's a bit overrated.
But it’s nice to have the smell of old Taipei, and it’s also nice to eat it occasionally during breakfast time.
I’ll probably know that I can specify the part next time I visit, not the chicken breast!
Then the soft-boiled duck eggs disappeared again🥲
Wonton soup is about to become a permanent fixture.