大港參貳牛排館 鹽埕店

The appearance of the entire store is very retro like the inside, but the smell of cigarette smoke when dining indoors is a bit strong, and the table occasionally feels a little greasy.
There were so many people that you had to wait in line that day.
It is very convenient to use the online reservation and ordering system.

Dagang Steak, Value-for-money Tender Shoulder Steak: The meat is tender and juicy, with a small amount of tendons. If you don’t have a good tooth, it will be very difficult. The noodles are soft and not strong but tasty.
Thick-cut specialty steak + sesame oil chicken Buddha: The meat part tastes similar to the previous one, the chicken part is fresh, but the sesame oil part tastes sweeter.
Sizzling squid: the egg is fresh, the squid is fresh and fresh, and the asparagus has a texture.
Corn chowder: It is thick and the ingredients are very soft. You can turn the ingredients into a dense texture with just one puff.
Pre-meal bread: The bread is warm and has butter inside.
The above-mentioned flavors are basically very average and not unpleasant to eat. The quality is worth every penny. If I have to wait in line to eat, I would not choose it.