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LV 25|Fooday Chief

鼎泰豐 101店

Dinner2 ppl$822
5 months ago

📍Coordinates: Taipei, Taiwan

I have visited the bustling Din Tai Fung 101 store many times.
Despite the constant flow of tourists, every time I eat here I feel that it still maintains its food quality and service standards.

101 praise members who spend over $588 on the same day can also get a discount for 3 hours of parking. In Xinyi District, where land is at a premium, the problem of eating and parking is solved, which increases the willingness to come to this branch.

Because there are always a lot of people queuing up, I’m used to drawing a number plate as soon as I arrive, then walking around nearby, and using the app to check the queuing progress at any time, so I don’t feel like I have to wait too long.

This time, the two of them ordered some dishes that they must order every time they come here. They also tried some new dishes and described them in the pictures.

The only thing I forgot to take a photo of is the "Shrimp Meat and Red Oil Cake" (see how eager I am to eat it🤣), which is a must-order every time I come here!
The wontons are filled with whole prawns, which is very delicious, but the best part is the sauce. It must be paired with egg fried rice to make it complete. I believe everyone knows how to eat it! They are in a group, so they order both together every time.
I heard that you can pay extra for Chao Shou sauce, but I haven’t tried it before and I don’t know how much to add.

Before writing this review, I also read other people’s reviews. It’s interesting to know what everyone orders when they come to Din Tai Fung. I always order the same few dishes every time I come here, so I can try new dishes next time! I hope my sharing can give everyone some different ideas.

Store entrance
Stir-fried green beans Slightly fried green beans paired with minced meat are really delicious. They don’t taste like vegetables at all. I usually don’t like green beans, but the dish treated like this is very good. It is a must order every time I come here. Recommended👍
Braised eggplant Eggplant was one of the vegetables I hated when I was a kid. As I grew up, I discovered that eggplant can actually be made delicious! It is also lightly fried eggplant, seasoned with spicy minced pork and garlic. It is also very delicious. It is a little oily, but it is a very good cold dish with rice. It is also a must order almost every time I come here. Recommended👍
Crab Meat Xiao Long Bao We were amazed by Shanghai's various types of fried crab buns and crab noodles with rice. We couldn't forget the taste. Even though the price was high, we still ordered it with great enthusiasm, hoping to relive the delicious taste of crab🦀...
I thought the cute crabs were cheese slices, but they turned out to be super hard dough 😂 Don’t be stupid and eat them like me.
You can taste the umami flavor of crab meat and the original deliciousness of pork, but to be honest, the quantity is a bit small, and I don’t think the CP value is too high, so just eat the original Xiao Long Bao.
Pork Ribs and Egg Fried Rice The fried rice can be fried till it's grainy. It's clearly Din Tai Fung's skill. It's the same as the red oil hand. It must be paired with the hand sauce to taste delicious. But today's pork ribs were average and didn't feel particularly amazing.
Dan dan noodles The first time I ordered Dandan noodles, it had the aroma of spicy oil and sesame and peanuts. It was very rich and tasted more like fried noodles. It's a bit spicy, I think the taste is average, I don't recommend it.
Dan dan noodles
Yuan cup chicken soup This is my first time ordering chicken soup. There are four large pieces of chicken and it’s great. The soup is very delicious and not greasy. It’s very delicious! Recommend 👍
The chicken is stewed so tender that it separates from the bones as soon as you bite it. It is just right for two people to share a bowl.
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Spot Info

鼎泰豐 101店110台北市信義區市府路45號B1
ChineseNT$600~NT$810
3 reviews
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