布袋美食蚵蛋包 羅東夜市內

The first day in Yilan, I forgot which number it was!

#So round and so perfect, if I weren't afraid I wouldn't be able to eat it all, I would want to buy more!

Meal
Oyster omelet, take a bowl, lay down the wrapper, then layer it with the filling, the fresh scallions are sweet, and the freshly beaten eggs blend together, not to mention the filling at the bottom.
Is just pouring sauce? Sweet and spicy sauce?? So interesting, just opening a hole to squeeze the sauce, I’ve never seen that before.
My friend suggested eating it hot... but it’s really too hot to handle.

Crispy on the outside, rich and full on the inside, and the sweet and spicy sauce isn’t overpowering, making for a perfect mix with the filling.

In conclusion, it’s really good as a snack.