Fooday Logo for Mobile
Tiny
LV 10|Culinary Novice

I really like eating bbq lately. Especially recently, I discovered that their chicken tenders are quite delicious. When paired with boneless fried chicken, you can eat meat all the time without spitting out the bones. It’s really great for people who love meat! If you don’t have to drive, pairing it with beer can definitely improve the comfort level😄
However, if it is fried too much, it will still be greasy. It needs to be paired with other meals to make it less greasy.

boneless fried chicken
chicken tenders
Mixed Vegetables and Rice Noodles
Store environment
Fried chicken menu
Other side dish menu
Beverages
Take a photo of your food with the Fooca camera, and write a genuine dining review to earn extra income. Every meal comes with a reward!

Download Fooday to view real dining reviews

New user only: Get Fooca Camera & 30 FOOD for FREE!

Comments (6)

阿官
LV 31Bronze Foodie
都吃過還是比較愛起家雞
TinyAuthor
LV 10Culinary Novice
起家雞外帶過一次不好吃,就沒再吃過了😅
阿官
LV 31Bronze Foodie
真假,我超愛欸~再給他一次機會
TinyAuthor
LV 10Culinary Novice
下次換一家店試試😄
阿波卡
LV 32Bronze Foodie
起家雞好吃 真的
TinyAuthor
LV 10Culinary Novice
好耶,再去試試

Spot Info

bb.q CHICKEN 台中大遠百店台中市西屯區台灣大道三段251號12樓
KoreanNT$400
2 reviews
Featured Image 1

More reviews at this spot...

Brenda
Lunch3 ppl400
about 1 year ago
吃過好幾次bb.q,今天來台中玩,又攜家帶眷來到台中大遠百朝聖。 它們炸雞有分帶骨系列跟去骨系列,因為有小朋友所以我們比較常點去骨,今日點拼盤直接可以吃到3個口味,小朋友吃起司,大人吃蜂蜜蒜味跟韓式甘醬,我個人最喜歡蜂蜜蒜味,它們是先塗醬再撒上新鮮蒜末,吃起來醬油香中有蒜頭的辛辣感衝出,韓式甘醬味道是鹹香微辣,起司是用起司粉,奶香十足是女兒的最愛,她一個人可以吃掉五塊🍗🍗今天還有點黃金雞柳,它是鱗片外皮,吃起來外皮酥脆、裡面雞肉嫩多汁,但很像是醃料有辛香料,所以會有點辣不適合小朋友吃,不然又可以多一道小孩可吃的品項🧒 除了炸雞之前也有吃過Pizza🍕也不錯,其中推柚香鮮蝦披薩,上面是塗柚子醬很特別。另外,這幾次來發現它們還推出很多韓食,像是經典很韓的五花肉包菜🥩🥬,今天是點雜菜炒冬粉,冬粉QQ的搭配些許青菜,感覺炸雞吃膩時可以用韓食來轉換口味一下。 今天店長服務很好,除了認真介紹菜單外,也會提醒那些適合小朋友吃,不時會來補充水跟收拾桌面的空盤🍽️ 大約4-6個月會吃bb.q,每次吃都覺得好吃,品質蠻穩定,最近發現它們還有跟金針菇聯名合作推新口味炸雞,或是自己開發一些韓食可以轉換味道,私心推薦可以開發沙拉🥗 餐點品質🌕🌕🌕🌕🌗 餐點價格🌕🌕🌕🌕🌑 服務品質🌕🌕🌕🌕🌗 用餐環境🌕🌕🌕🌕🌗
Featured Image 1

Discover more reviews

2QT2BSTR8LV 16Fooday Squad Leader
🇰🇷 Sun Haru 韓國料理 🇰🇵 Korean Cuisines
KoreanKowloon
We have dined in numerous Korean restaurants in many countries, this one serves food not up to foodies’ expectations on a national level — we’d try to avoid revisiting until new chefs are hired — meanwhile, the atmosphere with cute murals surrounding customers are lovely though; nonetheless, generally speaking, food is not yet up to standards. Those festive decorations and Christmas trees let them earn those two (2) stars.
Featured Image 1
eonwarpedLV 12Culinary Novice
朋月栻 宗음식 含吃一隻雞 土城店
KoreanNew Taipei City
This place is generally crowded and needs a reservation, and I can see why. The star attraction is the whole chicken hot pot, and it's really great. The chicken is tender and juicy, our toddler kept asking for more. While waiting for it to cook, they also had small side dishes to whet our appetites and the picked radish was especially popular. The basket of clams we got was also pretty fresh and really adds to the broth. We took the broth home and cooked it further in noodles as well, nothing went to waste! Great place to visit, I highly recommend it.
Featured Image 1
2QT2BSTR8LV 16Fooday Squad Leader
ZAN 🍥 CHEE 🇰🇷 韓國餐廳
KoreanKowloon
ZAN 🍥 CHEE 🇰🇷 Korean Restaurant has been being with over 50 Korean side dishes (ban chan) for customers — these ample varieties do broaden dining experience and foreigners’ knowledge about Korean gastronomic culture. There are currently five (5) branches, and this one in Olympian City is the only one on Kowloon side in Hong Kong. Personally speaking, the foods both surpassed the standards and urbanely reached our expectations.
Featured Image 1
banner-1banner-2banner-3