💠 The most authentic flavors often come from familiar little corners 💠
Hi everyone~ I’m Lang Lang🪽
Sometimes, the most healing thing is a familiar home-cooked Taiwanese meal 🍚
This time, stepping into the old-fashioned and down-to-earth "Aimen Tribe," I was not disappointed!
🍱 【Pork Rib Rice】 💰 95 TWD
The fried pork ribs have a golden, crispy exterior, seasoned just right without being overly salty, and each bite has a faint meat aroma!
The key point is that the side dishes are three carefully paired vegetables: bok choy, green beans, and cabbage 🌱🌱🌱
Not greasy or heavy, refreshing and cleansing, adding more layers to the whole pork rib rice dish~
🍜 【Meat Thick Soup】 💰 40 TWD
The thickness of the soup is just right, smooth and easy to drink, with a hint of pepper aroma 🧂
The meat in the thick soup is firm and elastic, it’s the kind of traditional soup you drink and feel at ease~ just like the meat in “Dongfen meat”~
🥚 【Century Egg Tofu】 💰 40 TWD
Silky tofu paired with rich century egg, drizzled with garlic soy sauce and bonito flakes, super appetizing and refreshing ❄️
In the hot summer of Kaohsiung, it’s a dish not to be missed!
After this meal, I felt full, satisfied with Taiwanese flavors, and a little happiness 🧡
If you’re looking for a non-fancy but genuine Taiwanese bento, you might want to check out "Aimen Tribe"!
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🔹🏠: Aimen Tribe
🔹📍: No. 278, Chenggong 1st Road, Qianjin District, Kaohsiung City
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