Xinxin Noodle House is a place to eat fresh seafood. The seafood items are mainly based on the catch of the day. Compared with the restaurants selling seafood in other (tourist) fishing ports, the prices are actually similar and not particularly expensive.
However, it is recommended to make an appointment in advance. If you make an appointment a few days ago, you may not be able to make an appointment. The venue is very crowded and there is a break at noon, so you may not be able to get in line.
On weekdays, you can line up directly as soon as the store opens without making a reservation. You usually have to wait for one hour to an hour and a half. However, you don’t have to line up when you arrive at the store between 7:00 and 7:30 in the evening. Instead, you can enter directly if there is a pick-up on site. It is recommended to do so on weekdays. Don't arrive too early as most tourists will be queuing up.
The recommended meal is the lobster pot, which is very generous. The rest depends on personal circumstances. The grilled lobster is a bit small, but the visual effect is very good. (Normally reservation required)
It is not recommended to order sashimi online.
Today I ordered sea melon seeds, fried noodles, fish head soup with shredded ginger...all were above the standard.
The proprietress Feian will help you recommend suitable portion sizes and cooking methods. The catch is also very fresh, and some are not on the menu. The outside of the store is very unique and beautiful. It may take you two or three trips to fully understand the menu.
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