官記 純檸檬泰式涼拌青木瓜

❤️More than a thousand reviews (no side dishes included), this is a cold green papaya dish that Thai people will also come to eat, but the disadvantage is that you have to wait for a long, long, long time!

🚗This is inside the Lehua Night Market. Motorbikes can choose to park next to Baoya. Cars can only park in the underground parking lot of Yonghe Renai Park (30 yuan/hour) or in nearby roadside parking spaces.

💬On the second day of the Thai restaurant event, I immediately thought of the cold green papaya in Lehua Night Market. It has been eaten since he first opened the restaurant, and the taste has not changed at all. The boss’s feet are not feeling well, so the store opening time is sometimes a little later. There will be irregular breaks, so be mentally prepared for shortfalls. This shop has always been the first choice for cold green papaya, because it is completely handmade, just like what you eat in Thailand. If you want to have an aftertaste of Thai taste, please choose the spicy one. After eating, it will definitely leave a fragrance in your mouth.
But the most troublesome thing is definitely his waiting time. Because there is only one boss, the waiting time will change according to the number of people in line and the number of orders. My average waiting time is very uncertain. There are only three people in front and sometimes there are 20 people in line, so if you can't wait, don't wait in line, or you can decide by watching the queue... (Google review: An actuary said that the boss needs to make one serving on average) 1 minute and 40 seconds, but the number of copies ordered by each person cannot be judged from the number of people)

🥒 Pure lemon salad with green papaya $85
Guanji is definitely the Michelin star of the green papaya silk world. The sourness of lemon juice is combined with tomatoes that change according to the season, fresh and fragrant shrimps, delicious and fishy fish sauce, brown sugar and green beans are combined with garlic and chili to adjust the sweetness and spiciness, and the crisp papaya shreds and peanuts are like papaya shreds. It composes a vivid symphony on the tip of the tongue, and you can't stop eating it every time you bite it, one bite after another.
Coupled with the mentality of queuing for revenge, even one person wants to buy two portions to take home and refrigerate to eat. It is also recommended that you can keep the soup after eating, and you can also eat it with a portion of dry noodles or eat it directly to upgrade to Thai cold noodles.