🔅Actual dining date: 2024/08/29
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When I first dined here earlier this year, my impression wasn't great. It was very stuffy indoors, and the sirloin was cut very thin and tough. I wanted to give it another try this time.
▪️Soup base: Original bone soup
▪️Main dish: Low-calorie tender chicken breast $338
▪️Main dish: Premium pork shoulder $338
·Sauces, vegetables, drinks, and desserts are all self-service buffet style.
I wanted something lighter that day, so I didn't order the restaurant's famous soup base (old fire soup, a must-try if you come here). The bone soup was average.
The chicken breast my friend ordered had a normal texture, but I felt it was a bit less than expected, especially after cooking it shrank even more. However, the pork shoulder I chose had a good thickness and tenderness; it wasn't hard to chew and was quite tasty.
I must commend their vegetable selection; there were plenty and very rich, with two large cabinets. The desserts weren’t as good as I imagined after two tries — I had high expectations for the noodle tea flavor but found it lacked intensity. However, their waffles were super delicious!! They were fragrant and tasted freshly baked like cookies~~ combined with ice cream, it was awesome 😆
Overall, I found the second visit to be somewhat better. The environment was quite comfortable and clean, and the prices are reasonable considering the buffet style. I recommend making a reservation, especially on weekends. This is for reference.
·The counter and restrooms are on the first floor, but dining is on the second floor; those with mobility issues should assess for themselves.
·An additional 10% service charge applies.
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