大程牛肉麵館

First, the conclusion: #Rich broth, tender beef, large chunks of chewy beef tendon.

Ordering time: Wednesday at 12:00
Waiting time: 0! (50% full)
Waiting for food: 5 minutes
Payment methods: Cash

Here are the items ordered and their prices 🔻
🔺Half tendon, half meat beef noodles $220
Although the price is not cheap, you can tell at first sip that the broth is special and very rich, feeling like it has been carefully simmered. The beef comes in two pieces, tender and not dry, about the size of two 50 NT dollar coins, and there are about 5 pieces of very chewy and collagen-rich beef tendon. The noodles are thick, hand-pulled, with good texture, and I've heard other customers say you can choose. The topping includes chopped green onions.

Both owners are very diligent in their service, and utensils are provided at the table.
Ordering is done by scanning a QR code, with payment made after the meal (which is inconsistent with the system).
Tissues and sauces are self-service, and drinks and side dishes are also self-service and chargeable.
I came here for work-related learning at a branch of the group and tried the local food nearby.