Siam Siam 泰式料理
▶ Sweet Potato Seafood Cake $390 ◀
Their shrimp cake is super cute, shaped like a donut, and you can even see the shrimp meat inside! Moreover, it remains crispy even when cold, paired with a sweet plum sauce on the side. It's sweet! It helps cleanse your palate later on as well.
▶ Chulalongkorn Curry Crab Meat $550 ◀
This dish is truly stunning, seasoned with curry, and the egg inside is soft-boiled and very tender! It blends well with the curry, and there is a lot of crab meat, and it really is the crab itself!!!
▶ Volcano Ribs $680 ◀
This dish is very extravagant, the sauce underneath has a slight sour taste, and there's chili on top, but the meat of the ribs is a bit tougher, so I'd recommend it for those who enjoy gnawing on bones!
▶ Lemon Steamed Fish $560 ◀
Lemon fish is a must-try in Thai cuisine; the fish is very tender and quite large! The sourness is super appetizing~
▶ Spicy Taro Chicken $398 ◀
This feels like a twist on the peppery chicken! The chicken is first fried and then mixed with super fragrant, soft, and creamy taro, giving it tons of texture with crispy chicken and soft taro combined. It's a creative and delicious dish!
▶ Spicy Shrimp Paste Water Spinach $225 ◀
Their water spinach not only has a very fragrant shrimp paste, but it also has a great wok essence! Definitely a rice killer!
▶ Teddy Bear Thai Milk Tea $180 ◀
Hey! Their Thai milk tea is super delicious, not too sweet which is definitely important. It's smooth and absolutely not bitter, but also very rich, with a hint of evaporated milk aroma!
▶ Sour and Spicy Seafood Soup $390 ◀
The seafood soup is packed with ingredients, including squid, mussels, mushrooms, tomatoes, and shrimp. Overall, it tends to be a bit sour with less heat, and you can get ingredients in every spoonful. Their sour and spicy seafood soup is a clear broth version, with no coconut milk added, making it very refreshing!
▶ Momo Chacha $99 ◀
The bottom is loaded with super plenty of mung beans, and there’s also a lot of sago! Plus, there are many tropical fruits and some tapioca pearls. Although coconut milk is added, it’s still quite refreshing!