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美食玩很大
LV 31|Bronze Foodie

東港旗魚黑輪

Dinner1 ppl$30
4 months ago

❤️ Simple and straightforward, the 22-year-old black wheel fish cake from Donggang comes with slices of boiled egg inside. The crispy texture from frying is definitely worth a try.
Overall rating: 🌕🌕🌕🌕🌑

🚗 This is the Wanhua Mengjia Night Market. You can park at the Longshan Temple underground parking; there are plenty of spaces, but you may need to wait a bit for a spot. There are also places to park around the night market for scooters, and I've seen people ride directly into the market.

💬 You definitely need to buy at least two sticks (one serving) each time, with a minimum spend of 30 NT dollars. You can also buy eight sticks for 100 NT dollars (but I still miss the old days when one stick was 10 NT dollars, buy ten get one free). There’s always a huge queue, but you won't actually have to wait too long. Each stick contains 1/4 of a boiled egg, which is directly mixed into the fish paste and deep-fried in the oil. There are tables nearby where you can add sauce; currently, you can dip in either mustard sauce or sweet chili sauce. Even just trying one stick for 15 NT dollars is still very affordable.

Food quality: 🌕🌕🌕🌕🌑
Service quality: 🌕🌕🌕🌕🌑
Restaurant atmosphere: 🌕🌕🌕🌑🌑
Value for money: 🌕🌕🌕🌕🌕

For detailed food reviews, please continue reading below. ❤️

🥢 Swordfish Balls $15/skewer (minimum order is 2 skewers) The boss’s wife fries them fresh, and when I got it in my hand, it felt super hot. Forgive me for taking a long time to skewer the swordfish. Adding a little wasabi sauce enhances the flavor, making it taste better. Overall, you can really taste the swordfish, and the texture is a bit soft. The combination of the egg and the firmer texture of the boiled egg creates a unique experience.
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Spot Info

東港旗魚黑輪108台北市萬華區廣州街梧州街口
Kushiage and kushikatsuNT$30~NT$30
1 review
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