I came to Taipei for a business trip and just happened to be near the Far Eastern Plaza, so I went to the Shangri-La Hotel on the 6th floor. Today, I came to have Chinese food at Xiang Gong, which is next to CAFE'. I had been here before and really liked the food, so I decided to visit again.
Since it was a holiday, the Xiang Gong restaurant was fully booked, so the staff took us to the adjacent Li Bai Ju to be seated.
Today was a good day; it was a special dining environment at the Li Bai Ju bar while enjoying the experience of Hong Kong-style dishes from Xiang Gong.
Xiang Gong has two menus: the larger one for set meals and main dishes, and a smaller one focused on dim sum, with an additional tea fee of $90 per person.
The prices at Xiang Gong are slightly on the higher end, so most of the clientele are retirees, which indicates a certain standard in the taste of the dishes.
After the meal, I chatted briefly with the staff at Li Bai Ju and learned that if guests prefer to enjoy Xiang Gong's dishes at Li Bai Ju, they just need to mention it; they can support each other and even make reservations for Xiang Gong at Li Bai Ju.
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