無米樂的Z10美食紀實
LV 5|Fooday Intern
美術系拉麵 台北車站店
台北市 • Ramen
over 1 year ago
Lunch1 pplNT$300
This is a newly opened ramen shop on Kaifeng Street. This time I ordered the thick and fat pork bone soup ramen. This is a bowl of noodles where you can eat Shu Fei Chicken, Barbecued Pork and Roasted Pork Belly in one go. It is a very good deal at NT$240. The meat is very tender and delicious, the soup is also very fresh, and the noodles are chewy.
The side dishes include cabbage. Since I personally like cabbage, this is a plus for me.
The barbecued pork in the barbecued pork rice is also very tasty, but there is too much fat, which some people may not like.
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Spot Info
美術系拉麵 台北車站店100台北市中正區開封街一段27號
RamenNT$250-NT$330
3 reviews
More reviews at this spot...
Lunch1 ppl350
5 months ago
曾名為哥極拉麵，又改為美術系拉麵，即取自原餐廳名「美術系壽司」。
拉麵雖不是主要品項，品質仍不錯。店員帶入座後可掃描 QR code 點餐，不同於常見的拉麵店自動點餐機，採餐後結帳。
點了「激量·給豬豬道歉」，上桌視覺效果確實滿不錯，有大片豬肉叉燒片，還有炙燒三層肉，加上溏心蛋。肉量確實比常見拉麵的兩三塊叉燒肉多，但也稱不上爆量。
麵體點偏硬，但實際吃起來仍算正常硬度。湯量不多且不過鹹，吃到尾段稍濃稠，還可再免費加點一碗日本米白飯和著吃。
整體來說並無特別令人驚艷的元素，每項都有平均水準但都不特別突出，或許可以點白飯和成雜炊才是最特別之處，適合大量補充澱粉！
Lunch1 ppl210
over 1 year ago
美味程度🌕🌕🌕🌖🌑推薦程度🌕🌕🌕🌕🌑
📍100台北市中正區開封街一段27號
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一間店名非常有趣的店路過了很多次終於踏進店裡用餐，店內牆上很多哥吉拉相關的，就跟他的店名一樣
説回餐點他的特濃系列 真的是很濃 算是偏鹹的那種 喜歡重口味的會喜歡，我點的這款裡面有2片雞叉燒2片豬梅花叉燒個人覺得豬的部分表現一般，但雞肉很好吃還帶有點檸檬味。麵條表現也不錯，而且內用還可以免費加麵加飯！！對於大食量的人非常的友善😍 不過今天用餐時白飯是偏軟 黏的 小扣分，但有路過可以來嚐嚐看！！