This is the Dali Lai Ji Pork Chop Bun located on the street of Rua de Camoes in Macau. On the first day of my trip to Macau, I planned to stroll along this street and coincidentally saw many recommendations for this place on Threads, so I stopped by to give it a try.
This time, I ordered three dishes for a total of $146 MOP:
Pork Chop Pineapple Bun: $55
Pork Chop Pineapple Croissant: $65
Iced Lemon Tea: $26
I finally got to taste the legendary Dali Pork Chop Bun. The store thoughtfully provided gloves for easy eating. The pork chop was fresh and free of any gamey taste, and the seasoning was just right, paired with the slightly crispy pineapple bun, which had a nice overall texture. The croissant version had more layers, and its flaky texture was quite special.
The store is not big but has a strong vintage feel. The turnover rate is fast, so you don't have to wait long for a seat. However, overall, the prices are a bit high, and the iced lemon tea was rather ordinary. It's good for trying out new flavors, but I may not want to visit again.
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