The broth of the scallop soup ramen is rich and flavorful, the noodles are slightly firm, and both the grilled chicken and scallops are very delicious. The specially seasoned soft-boiled egg and wontons are also a great addition, making the overall performance quite outstanding.
The in-store environment is simple and clean. Although it is still in the trial operation phase, it has a sense of hidden gourmet food, making it suitable for those who love niche restaurants.
Environment: Because it is a trial operation, the store has no signature decoration at all, and it feels like a hidden version of gourmet food. The store is very simply furnished and the dining environment is fairly clean.
Double scallop soup ramen: The soup is made with one scallop and chicken. It tastes very rich and not greasy. The dough is thin and soft but slightly hard, the grilled chicken and scallops are very delicious, the soft-boiled eggs are specially seasoned, and the wonton garnish at the end is also great!
It’s been a long time since I’ve had a dry bowl of ramen. It’s recommended to make a reservation with the store first to avoid running out of food on site. Highly recommended to come and eat! !