The broth at this beef noodle shop is rich in layers, made with a variety of Chinese herbs and paired with special spicy beef oil, leaving a lasting impression. The beef is tender, and the noodles are chewy. Customers can adjust the broth's intensity, noodle texture, and spiciness to their preference.
The restaurant environment is similar to Ichiran, using partitions to provide a comfortable dining atmosphere. Although parking is inconvenient, there is a public parking lot nearby for use.
The service attitude is friendly, and the staff enthusiastically assists in adjusting the meals, showing concern for the dining experience of the customers, which makes people feel warm and valued.
📍 Anle District, Keelung City
A local recommendation for queue-worthy food in Keelung, the restaurant is not easy to find parking for, so it's suggested to park at a nearby public parking lot and walk to the venue. The menu offers many choices, and the shop pays great attention to each customer's taste. Similar to some ramen shops, you can adjust the richness of the broth, the type of noodles, and the level of spiciness, allowing each visiting customer to enjoy a bowl of beef noodles tailored to their personal taste. If adjustments are needed during the meal, the staff is very friendly and helpful in assisting, providing a very considerate service.
Dish🥘
Màn Hàn Dà Sān Yuán / Mild Spicy / Ramen / 230 TWD:
If you're unsure what to eat, you can order this bowl, which includes beef shank, beef tendon, and beef cheek meat. The beef pieces are very large and stewed to be very tender, with a fairly generous portion. I chose ramen noodles; although not as thick as wide noodles, they have a very chewy texture and a good level of firmness. My favorite part of the whole bowl is the broth, which is very rich in layers as it is slow-cooked with Moon Fragrance and introduced by the shop to include a variety of traditional Chinese medicinal herbs. Paired with the shop's special spicy beef oil, it is indeed very satisfying, making you want to take an extra bowl home.
📍 Anle District, Keelung City
An amazing noodle shop specializing in beef noodle soup🐂🍜
A mysterious beef noodle shop located in the residential area of Keelung Anle🤤, mainly serving nearby residents with many regular customers dining on the day.
A popular spot where you need to scan a QR code outside the store to reserve your spot in line🔥
The dining environment is somewhat similar to Ichiran, with screens separating customers to allow for focused dining.
The service is friendly, with staff introducing the dishes and asking for feedback.
🥘 Surf and Turf Beef ($250):
The beef noodles can be customized regarding the richness of the broth, the type of noodles, and the condiments.
The broth is made from eighteen ingredients and specially selected beef cuts, providing a taste that's truly different from regular beef noodles. The layers of broth flavor come mainly from the aroma of beef oil, not overly salty, highly recommended.
What makes this 'Surf and Turf' special is the addition of pearl scallops to the beef broth, adding a hint of ocean flavor, making it sweeter and more delicious to drink🥰 - a first-time taste! Very impressive.
The beef and tendons are perfectly cooked, not too soft, retaining a slight chewiness and well-seasoned.
The chosen wide noodles are also very chewy.
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Revisit: Yes!
A rare five-star recommendation! The unforgettable taste of beef noodles😝
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Note:
🔸 There are several parking lots nearby🅿️ but they were all full on the day of visit, you might need to park further away along the road.