Located just a 2-minute walk from the Konan Exit of Shinagawa Station, "Shinagawa East One Tower" is a restaurant that shares space with a sushi shop. The interior has a modern vibe, featuring private rooms and a counter. There are spacious private rooms that can accommodate large groups, making it perfect for dates and business meetings! The service is attentive, and the explanations of the dishes are detailed. When the stone for the stone-grilled dish cooled down, they kindly replaced it for me!

🐰 Food・Drink 🐰
My order
Food
・Crab Kaiseki (Ultimate) ¥25,000

Course Contents
■ Seasonal assorted appetizers
■ Hairy crab sashimi
■ Comparison of three types of sea urchin
■ Grilled "King crab," "Snow crab," and "Abalone"
■ Turnip steamed dish
■ "King crab" and "Snow crab" shabu-shabu
■ Steamed crab
■ Crab porridge
■ Pickles
■ Dessert (Sesame pudding)

Assorted Appetizers
(Boiled pufferfish jelly, abalone simmered in seaweed, grilled seaweed, saikyo-marinated monkfish liver, homemade squid marinated in sea salt)
The appetizers include luxurious items like pufferfish and abalone!
In particular, the boiled pufferfish jelly is exceptional, allowing the flavor of the broth to shine through the gelatin!
The monkfish liver and the squid marinade pair well with drinks. The sweetness from the grilled seaweed also creates a nice balance!

Hairy Crab Sashimi, Comparison of Three Types of Sea Urchin
The sashimi is firm and satisfying, and it’s amazing when paired with crab miso soy sauce!
Served in a sparkling dish that adds to the luxurious feel!
The sea urchin is incredibly fresh; even I, who typically dislikes sea urchin, enjoyed it immensely! 😍

Grilled "King Crab," "Snow Crab," and "Abalone"
It looks stylish and is grilled with butter on top! You can eat the crab raw as well, so you can adjust the cooking level to your preference, allowing for multiple ways to enjoy it. 🧈 Personally, I think everything is tastier grilled!
The crab is large, filling your mouth with satisfaction.
The abalone grilled with butter and soy sauce is exquisite!

Turnip Steamed Dish
The crab is topped with a ponzu sauce, providing a rich flavor to the dish.

Shabu-shabu
The broth is flavorful and enjoyable for a long time without getting boring.
The meat is substantial, ensuring plenty of satisfaction!
It ends with porridge! It has eggs and green onions, creating a gentle flavor. The meat is included, making it perfect.

Steamed Crab
Served with the shell, it’s fun to eat as you break it apart with a fork.

Black Sesame Pudding
On top, there’s rich black sesame, while the bottom is regular pudding; the combination of the rich black sesame and the pudding is a match made in heaven!