In early July, we moved from near Xingtian Temple to an alley next to Yuanshan MRT Station. It is right at the entrance of the alley next to Yuanshan Station where we wait for the bus. The transportation has become very convenient.

Shanhai's coffee is roasted in-house, mainly light-roasted coffee. If you don't like sour coffee, the boss also prepares a medium-roasted recipe to choose from.

Desserts are made in the kitchen by the in-house pastry chef, mainly French desserts, including dacquoise, Basque cheesecake, chiffon cake, pudding, tarts, and seasonal limited styles. The items of the day will be updated on IG every day.

The store plays the vinyl records collected by the owner to create a comfortable space and atmosphere. Paired with delicious coffee and desserts, it is a pleasant healing time.

Today I drank flat white coffee (5oz) medium roast recipe😊
(Not sour or bitter, with a rich cocoa flavor, the milk foam is very dense, and there are exquisite latte art ❤️)