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淇里思印度餐廳 朝富店

5.0
1 review
Indian curry restaurant | NT$430~NT$430

AI Spot Summary

這間印度餐廳的商業午餐非常豐富,咖喱料多且口味獨特,烤餅也十分美味,讓人滿意。雖然有些創意菜品的口味可能不太適合每個人,但整體來說值得一試。

餐廳的裝潢充滿印度風情,搭配一些美式元素,營造出輕鬆的用餐氛圍,非常適合聚餐。

服務人員友善且效率高,上菜速度快,讓用餐體驗更加愉快,特別是在平日的午餐時段。

#印度餐廳
#友善服務
#咖喱
#商業午餐
#烤餅
Closed • Reopens 11:00 AM
Cash • Credit Card • Apple Pay

Reviews

一刻又一嗑
LV 26Fooday Chief
9 months ago
Lunch3 ppl$432

As an office worker, it’s rare to have a business lunch🤣
But the business lunch was really good and I would like to come back next time I have the chance.

This time I came to this Indian restaurant with my friends*2. They came here specifically to eat naan, so they ordered a single set menu and added an extra naan and a drink (this way there would be one curry, two naan and Two drinks), and as a foodie, it’s the entire business lunch~

Highlights:
1️⃣There are so many ingredients for curry
I have been to several Indian restaurants in the past, and they all had a lot of sauce and very little ingredients. There were not many pieces of meat in a bowl of curry, and they were all served with sauce and dipping pancakes at the end.
This time I ate the curry from beginning to end. By the end of the meal, the rice and naan were gone, and there was still curry left to finish.
It’s the same with friends with little bird stomachs. After finishing the scones, there is still curry left and there is still some ingredients.
2️⃣There are some very creative(?) things
Yeah…but this idea makes me a little uncomfortable with the taste, so I won’t comment on the quality yet.
You can see that there is a triangular cone in the picture. I originally thought it was a decoration, but I didn't expect it to be an edible shortbread. However, I really don't know how to eat it. I personally think it is a bit too salty after eating.
There is also a honey golden ball on the plate, which seems to be only available at business lunches (the usual dessert is in the shape of a lemon golden ball), and the taste is very... special (indescribable).
3️⃣The food is served quickly and the staff is very friendly
I don’t know if it’s because there are fewer people at noon on weekdays, so I didn’t spend a lot of time waiting for the meal. The waiter stepped in to serve, close, and check out, and his actions were neat and fast.

I came here in a hurry this time, and I was embarrassed to just take pictures in front of my friends. I hope that next time I can take pictures and enjoy it by myself (other people’s stomachs are full in a flash, foodies are really nervous😅)
I’ll leave the rest to the following~
Anyway, I would like to eat here again, and I want to try other oven dishes😋

+60
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