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▶ Spicy Beef Mixed Rice $200 ◀
Their mixed rice is on the lighter side, with ingredients that are mostly whole foods (except for the kimchi!). It's perfect for those who are mindful of what they eat! The rice is made with purple rice, and there's a generous portion. The toppings include kimchi, wood ear mushrooms, yellow bean sprouts, zucchini, and marinated beef, which has a stronger flavor, while the other ingredients are not specially seasoned. This balance makes it just right when eaten with the rice and other dishes. The spicy sauce is provided separately, so you can decide how much to add! Very impressive!

▶ Cheese Spicy Tteokbokki with Quail Eggs $150 ◀
The spicy sauce for the tteokbokki is relatively sweeter compared to the mixed rice sauce. It contains fish cake, quail eggs, and lots of tteokbokki, and there is also cheese inside the chunky tteokbokki! The fish cake is large and can hold a lot of sauce. I highly recommend ordering this as well!

▶ Cheese Spicy Shrimp Tofu Hot Pot $240 ◀
The tofu hot pot is also quite large, and you can upgrade to Korean "Tumbler" ramen for an additional $25, which is served separately to prevent the noodles from getting mushy—super thoughtful! The hot pot is filled with a lot of ingredients: wood ear mushrooms, eggs, zucchini, clams, three shrimp, mussels, yellow bean sprouts, tofu, tteok, and enoki mushrooms. The broth is very rich, made with chicken white stock and two types of Korean chili powder. I've never had this flavor outside before; it looks very spicy but isn't hot at all!

▶ Banana Milk $50 ◀
Ordering a drink with your set meal comes with a discount!
▶ Grape Juice $50 ◀

Cheese Spicy Surf and Turf Beef Tofu Hotpot NT$275
Some hotpot dishes come with side dishes, and the pickled radish is crunchy and delicious!
The aromatic tofu hotpot comes with 2 slices of cheese.
The spiciness is around mild level.
Paired with the staple purple rice, it's an authentic combination from a Korean restaurant!
The tender tofu and fresh ingredients create a fusion in the broth.
The surf and turf combination satisfies all at once, but personally, I prefer the beef!

Mild Spicy Pork Stir-fried Rice NT$190
I was really surprised when it was served 🤯
It includes shredded zucchini, yellow bean sprouts, black fungus, and kimchi,
along with pork and plenty of purple rice 😍
The restaurant's special Thai sauce can be added to your liking 🌶️
I recommend the stir-fried rice be shared between two people.
Save some room to add delicious rice cakes!!!

Cheesy Fatty Spicy Rice Cake with Quail Eggs NT$150
I really love the cheese filling inside 🧀
The chewy texture of the rice cakes really adds to the experience!
It also comes with a classic combination of quail eggs and fish cakes 🔅
Eating it with the essential sweet and spicy sauce is super tasty~
This dish is really a must-order, and I will definitely order rice cakes again next time!