This is a famous red bean cake shop in Taipei's Donghu area. It features a variety of flavors. In addition to traditional red bean and cream, there are also OREO and matcha flavors.
What surprised me most is that there is also a cheese corn soup flavor? ! This should be on the list for next visit.
This time I had the traditional red bean flavor, using small red beans. The red beans were boiled until they were very rotten and there was no grainy texture from the outer shell of the red beans. This is a reference for people who have high requirements for red beans.