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允久居酒屋

5.0
1 review
Izakaya | NT$500~NT$500

AI Spot Summary

The quality of the dishes is average; some items like the fried oysters and roasted eggplant are quite good, but most dishes are bland and lack a wow factor.

#日本料理
#炸牡蠣
#生和牛
#海膽
#味增湯
#布丁
Not provided
Closed • Reopens 6:00 PM
Not provided
Cash • Credit Card • LINE Pay

Reviews

白熊先生
LV 41|Silver Foodie
Dinner5 ppl$500
about 1 year ago

entertain
Edamame - I don’t think it has any seasoning, it’s not salty at all, it’s a very simple edamame
Densely pickled large roots - cut into chunks, the radish is very crisp, sour and sweet
French fries - average

-Sea urchin and wagyu tartare-raw wagyu tastes completely tasteless and has no special texture. The sea urchin on top also has a relatively mild taste, but there is no fishy smell. The overall taste is not particularly amazing, it is quite satisfactory and you don’t need to order it.
-Hiroshima Fried Oysters-Today's top few. The outer skin is crispy and slightly thick, and the oysters inside are large and juicy.

  • Tehasen - Not much seasoning, just average
    -Salmon egg and yam thin noodles-the yam thread itself is very thin, the sauce on the side is light and slightly sweet, and the salmon roe is also pickled and has a lighter taste, which is quite satisfactory.
    -Grilled eggplant-The eggplant is very soft and tender, and tastes like butter. You can order it.
    -Miso-braised large intestine - The large intestine is very soft and tender, with a lot of fat inside, and the taste is very sweet miso. There are also braised red and white radish on the side, which is not bad.
  • Beef tongue with green onion and salt - Beef tongue is medium in thickness and has a slightly chewy texture.
  • Mentaiko zucchini - The zucchini itself is very juicy when grilled, but there are no grill marks. The overall feeling is relatively moist. The mentaiko sauce on the top is mixed with a lot of mayonnaise, and the taste of the mentaiko is less strong.
    -Salmon Fried Rice-There are a lot of cooked salmon pieces in it, but the fried rice is generally oily and wet, and the grains are not distinct enough, so it is average.
    -Niu Sanbao-There are beef tendons, tripe, and beef, but I feel that they are not braised enough and there is no flavor inside.
    -Fresh fish miso soup-its miso is super sweet and not salty at all. It feels a bit like Taiwanese miso. The fish uses white meat fillets with a thick and elastic skin.
    -Pudding-The taste is relatively solid, but not dense, and the sweetness is not high, which is quite satisfactory.
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