The flavors of the dishes are average. The sesame sauce flat rice noodles have a moist and chewy texture, with a strong sesame aroma. The beef noodles are mild in flavor, and the noodles are on the softer side, but the beef is decent. The crispy oil chicken has good elasticity and a crunchy skin; although the price is slightly high, the taste is good.
The indoor space is spacious and bright, suitable for group dining, and the overall atmosphere is comfortable. Convenient parking is one of its major advantages.
# Miaoli Nan Zhuan
On the way to Nan Zhuan Old Street, I wanted to find a restaurant with good parking to have a meal. Fortunately, this one meets all the requirements. It has a spacious dining area, a parking lot, and a menu suitable for casual diners.
Inside, most tables are large round tables, but there are also a few square tables suitable for individual diners. The menu offers both set dishes and simple options like beef noodles, flat noodles, and soup. We ordered a beef noodle soup, sesame sauce flat noodles, and a small portion of crispy oil chicken. Originally, we wanted to have fried flat noodles, but due to a large group of customers, they weren’t available, so we opted for the sesame sauce flat noodles instead. Fortunately, the flat noodles didn’t disappoint; they were quite moist with a bit of chewiness. It truly is a Hakka region! The sesame sauce was also fragrant with a strong sesame aroma.
The flavor of the beef noodle soup was on the lighter side, and the noodles were a bit soft. However, the beef was okay, both in texture and portion size. This bowl was a bit average.
The crispy oil chicken was quite elastic, and the skin was very crispy. The small portion costs $230, which I felt was a bit pricey for the amount, but the flavor was decent.
The biggest advantage of this place is the convenient parking. The dining area is spacious, bright, and comfortable, and the food flavors are standard.