Environment
The imported beef tourist factory charges an admission fee of 💰100 per person. You can also book tickets through Klook for 💰220 per person (which includes a pack of beef jerky + a McDonald's discount voucher worth 💰50). There are a total of three floors; the second and third floors feature detailed introductions to beef, including much of its historical background. The first floor sells beef products, and of course, there are beef dishes available for tasting. You can select your favorite cuts of beef on-site and choose whether to cook them as hot pot or barbecue. 🍳

Meals
📍 Beef Short Ribs 💰460
📍 Ribeye Steak 💰764
📍 Beef Tongue 💰280
Here, you select your preferred cuts of meat from the refrigerated section and then grill them in the barbecue area. Personally, I think that good beef only needs a sprinkle of salt to taste amazing. Additionally, the prices here are already much cheaper than those outside, and if you take the meat to go, the prices are even better. My personal favorite cut is the beef short rib; even if you accidentally cook it well-done, it remains tender and juicy. It tastes fantastic with a little salt and some green onions.

Parking
There is a large parking lot 🅿️ that can accommodate about 30-40 vehicles, so you don’t have to worry about finding a place to park.

Service
Upon entering, staff warmly introduce the facility and carefully explain various products. There are guided tours at specific times each day. If you want to gain a deeper understanding of the beef we usually eat, you can attend these sessions.