The mille-feuille cake from Huajiaochuan has always been quite famous, and I often come across someone sharing it on Instagram. After checking, I found out that the original Huajiaochuan store is located near Meicun in Taichung. However, this time I brought it back as a souvenir when I was at the Taichung High-Speed Rail station~ There is also a branch at Zuoying station now. Whether it's the food or the packaging, it definitely makes for an impressive gift! If you're unsure about the taste, the staff kindly offers samples, and the icy coolness combined with the sweet and sour flavor should appeal to everyone, regardless of age.

The lemon mille-feuille cake from Huajiaochuan is made with all-natural ingredients, with no preservatives, artificial colors, or chemical flavors added, preserving the purest taste of the ingredients.

Lemon fresh cream mille-feuille cake 🍋 large size $520 / half size $300.
· Huajiaochuan thoughtfully provides two sizes to choose from; since there are three of us sharing this time, the large one is just right. If one day I want to eat it myself, I would definitely buy the large one🤣 It's really hard to get tired of, and the more you eat, the more addictive it becomes.
The top layer has apple paired with the delicate layers below, offering a stacked texture; the cream is not overly sweet and very smooth (the filling is made with green lemons from Jiuru in Pingtung and fresh cream cheese from Tokachi, Hokkaido).
· When you get the cake, it’s frozen, and the staff will also provide a cooling package. However, if you want to eat it right away, you should let it thaw at room temperature; otherwise, if it's still frozen, you won't be able to cut it.
I recommend everyone to bring a few for family and friends to share next time you visit Taichung or Kaohsiung💗