The radish cake with egg from this store is worth recommending; the ingredients are of better quality and the soy sauce paste is well paired, bringing a nostalgic late-night snack flavor. The iron plate noodles, on the other hand, are just average and can fill your stomach.
I casually wandered around and found this store as a newbie. I haven't had Yonghe soy milk for a long time, and the taste is still the same late-night snack I was most familiar with when I was a student!
What is particularly recommended is his carrot cake with eggs. The carrot cake is not the cheap carrot cake found in ordinary breakfast restaurants. It is better to eat the ingredients! It goes really well with soy sauce paste.
As for the Teppanyaki noodles, they are average, not bad but not particularly outstanding. You can eat a lot.
It’s a soymilk shop where you can eat anything you can’t think of. I’ll share it here this time. Ami’s food sharing notes. See you next time!