This restaurant is on the second floor of the second floor of the Li Ke outlet. It is a novel Japanese restaurant. The eight of us ordered dishes such as sashimi, Tang Yang chicken, grilled Matsusaka pig, fish egg chicken wings, pine mushrooms and baby cabbage. The food tastes very good, but the price is a bit high. There is a shrimp-giving activity to the birthday girl that month, and a few shrimps are given to the birthday boy according to his age. It is very lively.