這家餐廳提供的貴州菜讓人驚艷,尤其是油炸的特色菜如渣男土豆和爆漿豆腐,外酥內嫩,風味獨特。辣椒麵的挑戰也非常刺激,但請小心辣度。
餐廳的氛圍熱鬧,油炸的過程增添了趣味,讓人感受到貴州料理的獨特魅力。
老闆非常友善,願意根據顧客的需求調整食物的口感,讓用餐體驗更加愉快。
Guizhou cuisine, I believe few people have tried it on the list
Laoguo is one of the specialties of Guizhou cuisine. It was also my first time to try Guizhou cuisine, and I was really surprised!
Rapeseed oil is poured into the middle of the pot, and any ingredients are fried on the spot! Puff, puff, very fragrant, very delicious
The accompanying sauce is called dianshui
Can be made mildly spicy/little spicy/medium spicy/very spicy to extremely spicy
Houttuynia cordata can be added to enhance the flavor.
⭐️Scumbag Potato
Purple and yellow potatoes are mixed together and fried
Fried golden and crispy, tastes great
⭐️Chicken skin
Chicken skin is also one of the specialties of our restaurant. You can tell the boss if you want it to be crispier or softer.
⭐️Beef (dice meat)
Just throw it in and fry it, it tastes like beef
⭐️Exploded tofu
This dish is also a must-try. It’s fried and crispy on the outside but tender on the inside. It’s not too fragrant at all.
⚠️There is also an event in the store. As long as you can finish the boss’s special chili noodles, the whole table will be free.
⚠️The boss scooped up a small spoonful of chili powder and let me try it first
⚠️I felt okay at first, then I felt a burning and stinging sensation
⚠️Run to clean my tongue with clean water from the faucet. I felt that my entire mouth was burning. After cleaning for ten minutes, the burning feeling slowly spread to my stomach....
⚠️I felt like I drank milk to protect my stomach, but when I returned to the hotel, I induced vomiting... It hurt my esophagus a second time...
⚠️Everyone, you still have to be cautious about whether you can eat spicy food☠️