The meat sushi made with Hayama beef is offered, and the sweetness and melt-in-your-mouth texture of the sirloin are particularly praised as exquisite.
The store has a standing area available, which operates on a first-come, first-served basis.
Hello.
I’m Hungry-chan and I’m starving again today!
————Store Details————————————
Store Name: Kamakura Gyubee
Nearest Station: 3 minutes walk from Kamakura Station
Address: 〒248-0006
1-6-11 Komachi, Kamakura City, Kanagawa Prefecture
Business Hours: 10:00 AM to 6:00 PM
Closed: None
Budget: ¥1000 to ¥2000
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This time, just a 3-minute walk from Kamakura Station! You can immediately dive into Komachi Street to eat Hayama beef sushi, a brand of Shonan beef♪ I visited 'Kamakura Gyubee', a specialty shop for Hayama beef nigiri sushi!
Hayama beef is renowned as the highest quality black-haired wagyu and has won the Minister of Agriculture, Forestry and Fisheries Award for five consecutive years, in addition to numerous other accolades.
The marbled meat of Hayama beef is said to be sweet and delicious because it is raised on a special feed that includes rice and tofu lees. Isn’t it wonderful to enjoy such luxurious meat sushi made with Hayama beef?
At Kamakura Gyubee, they offer Hayama beef sushi in four sets named Matsu (Pine), Take (Bamboo), Ume (Plum), and Kyoku (Extreme).
The contents are as follows:
Kyoku: 1 piece of sirloin + 1 piece of rump + 1 piece of rump with ikura and shirasu on top
Matsu: 2 pieces of sirloin
Take: 1 piece of sirloin + 1 piece of rump
Ume: 2 pieces of rump
Menu I ordered
【Hayama Beef Nigiri (Matsu)】
You can tell it’s delicious just by looking at it. The sirloin spreads its sweet fat all over your mouth, offering a melt-in-your-mouth texture that is simply delightful♪ It disappears in an instant…
Inside the shop, there are about four standing spots available, so it’s on a first-come, first-served basis.
Please stop by 'Kamakura Gyubee' and enjoy the melt-in-your-mouth meat sushi that you can only taste here♪
Once again, Hungry-chan is fully satisfied!
Thank you for the meal.