The atmosphere and lighting are pretty good. Since the meals are made to order, you might feel hungrier (those with a big appetite should eat a bit more).

I highly recommend the fried calamari; it's super delicious and the portion is great.

The pork rice is also very tasty and not overly salty.

For tea cocktails, we ordered two lighter options. One is based on buckwheat, and the combination of alcohol and tea blends very well. It starts with the aroma of the cocktail, and towards the end, you get the aftertaste of buckwheat. The other is made with a high-end cold tea base; it starts with a tea aroma and finishes with a subtle hint of watermelon and alcohol. It's really good.

If I get the chance, I want to try each of the wines.

The table service is excellent, and they even ask about your taste preferences. 🥰