Fried egg fusilli 170$
The portion is just enough for one person. There aren’t many ingredients, but it’s a little lacking. It doesn’t have the flavor of fusilli noodles in my impression (it’s much less than the last time I ate it). I chose the slightly sour and slightly spicy flavor, which is bland, but there’s something on the side. The chili oil and vinegar can be adjusted at any time, which is a plus! The fried eggs on top are delicious, highly recommended, and the fusilli powder tastes good too!

Lemon chicken feet 70$
The portion is quite large and suitable for sharing by many people. It is bone-in. If you mind, please consider it. The overall seasoning is very soothing, but the chemical flavor of lemon seasoning is very strong. It will feel strange after eating.

All in all, it’s a restaurant you can come to if you’ve never had fusilli before and want to try it (because the spiciness and acidity can be adjusted freely)